Capaia Shiraz 2019
Opaque ruby-purple in hue. Abundant aromas of berries with hints of pepper and herbs. The palate is rich, soft and succulent, packed with ripe dark berry flavours. Elegant oaking presents a well-balanced, round wine with soft tannins, making it an accessible and enjoyable wine that lingers on the palate.
|Gilbert & Gaillard 2022 – Gold Medal
|From time to time, depending on the vintage and grapes available, Capaia releases a special edition of Shiraz as a single variety. This Shiraz underwent natural fermentation in large French Oak fermenters. Maturation took place in 2nd fill French Oak barrels for a total of 12 months.
|Stephan von Neipperg, Bernabé Strydom, Stephan Potgieter
|As Shiraz has typically a more savoury character, it is a hit with venison and suits strong, hard cheeses like cheddar.
|Up to 10 years from vintage.
- Range: Capaia Wines