Capaia ONE 2020

Capaia ONE 2020

Tiger needing time to be tamed. Dark berry on the rich nose. Grippy on the full palate with bright fruit on the lengthy finish. Made to age.

Technical Analysis
alc	14.5
rs	2.3
pH	3.67
ta	5.2
Wine Information
Accolades
Brand Group	Capaia Wines
Other	Picked at optimum ripeness, grapes underwent natural fermentation in large French oak fermenters. Following malolactic fermentation, individual blocks were kept separate for eight months. Using only the free running juice, this blend was carefully created and matured for a further 12 months in French oak barriques.
Winemaker	Stephan Potgieter
Variety	Blend - Red
BlendPercent	43% Cabernet Sauvignon, 21% Shiraz, 19% Merlot, 10% Cabernet Franc, 7% Petit Verdot
FoodSuggest	This powerful wine match well with substantial dishes, like braised short ribs, grilled steak and roast venison.
Ageing	Up to 10 years from vintage.